Saturday, August 30, 2008

Saturday Morning

Last night I made a fabulous dinner (shrimp, scallops, zucchini on skewers and fresh Olathe corn) for my daughter and granddaughters.  It was just glorious to cook for them.  

I am off this morning to my new 6:30 meeting.  I am very excited that I have a place to go this morning.  

I will make french toast with maple syrup when I get home.  I haven't run for a week, but I will later today or tomorrow.

Let's stay sober this Labor Day Weekend, OK?

6 comments:

dAAve said...

Have the best weekend.

Syd said...

It looks great--good enough to eat for sure. I like the zucchini on skewers. Have a great Labor Day weekend.

Scott W said...

Sounds yummy!

Anonymous said...

How wonderful to read and SEE a good, positive (read: FOOD!) entry from an obviously wonderful girl-cook. Thanks
Steve E.

Pammie said...

I have a deadly allergy to shrimp, but people make them look so delicious when they eat them...and now you make it looks so delicious on the skewer...damn...I want some.

Kathy Lynne said...

Good eatin'